Our Quality

The Most Trusted Name in Dairy Ingredients

For nearly 100 years, we’ve built our legacy on supplying the finest-quality dairy products that have graced the tables of American consumers for generations.

Land O’Lakes Commitment to Product Safety and Quality

Confidence – Our goal is to identify and prevent problems in food safety and quality before they occur.
Commitment – We make significant investments in our people, infrastructure and processes – ensuring safe food and exceptional product quality.
Consistency – By managing and monitoring all steps of the supply chain, we strive to deliver safe, wholesome and consistent products every time.
Organizational Commitment
  • Management responsibility starts at the top, and we have a CEO who is the Chief Quality Champion—inspiring an ethic for quality and a responsibility for product safety among every one of our 10,000 employees.
  • Ensuring food safety and product quality is our single greatest responsibility. We consider ourselves an integral part of our customers’ quality team.
  • Our expertise in Hazard Analysis Critical Control Points (HACCP), along with sophisticated microbiological testing, ensures the quality, safety and reliability of every Land O’Lakes ingredient.
  • We’re also proud to support the Global Food Safety Initiative (GFSI) with the certification of our food plants. We actively participate in industry and trade associations, leveraging them to stay ahead of the curve on all issues affecting food quality and safety. Our responsibility stretches both across town and around the globe.